Anchor Porter
California- American Porter-
Specially roasted dark malts are used along with a top-fermenting yeast that produce an thick, opaque ale. The brew is hopped at a very high rate adding complexity to the chocolate, toffee, and mocha notes produced by the roasted 2-row malt.
Specially roasted dark malts are used along with a top-fermenting yeast that produce an thick, opaque ale. The brew is hopped at a very high rate adding complexity to the chocolate, toffee, and mocha notes produced by the roasted 2-row malt.
Category:
Craft BeersSub-Category:
Anchor BrewingTags:
PorterAnchor Porter
California- American Porter-
Specially roasted dark malts are used along with a top-fermenting yeast that produce an thick, opaque ale. The brew is hopped at a very high rate adding complexity to the chocolate, toffee, and mocha notes produced by the roasted 2-row malt.
Specially roasted dark malts are used along with a top-fermenting yeast that produce an thick, opaque ale. The brew is hopped at a very high rate adding complexity to the chocolate, toffee, and mocha notes produced by the roasted 2-row malt.